Food database · Vegetables

Protein content

Protein in Turnips

1.1 g of protein in 1 cup cubes cooked (156 g) of turnips, or 3.2 g for every 100 kcal it supplies.

1.1 g
per 1 cup cubes cooked

Protein by the numbers

Share of this food's calories that come from protein - it is more of an energy food than a protein food.

Protein 13% of caloriesOther 87%
Protein figures for Turnips, per serving, per 100 g and per 100 kcal.
Protein per 100 kcal3.2 g
Protein per 100 g0.71 g
Protein per serving1.1 g in 1 cup cubes cooked (156 g)
Calories from protein13%
Leucine per serving0.04 g
Rank in vegetables, per 100 kcal72nd of 105
Rank of all foods, per 100 g764th of 796
Share of 50 g Daily Value2% per serving
Protein qualityIncomplete protein

One 1 cup cubes cooked, 1.1 g protein.

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Protein rank and density: turnips

Every 100 kcal of turnips brings 3.2 g of protein. On that measure it ranks 72nd of the 105 vegetables in this database and 608th of all 796 foods on the site. Measured by weight instead, its 0.71 g per 100 g ranks 99th in its group.

Around 13% of the calories in turnips come from protein, so it is more of an energy food than a protein food. It contributes to a day's protein total, but the bulk of what it delivers is energy rather than amino acids - treat it as a contributor alongside a denser source, not as the protein in a meal.

USDA lists 0.08 g of fat per 100 g of turnips, too little for a protein-to-fat ratio to mean much.

Set against summer squash, another vegetable entry in the database, a serving carries about 0.5 g less protein (summer squash has 1.6 g per 1 cup cooked).

It is an incomplete protein on its own; pairing it with other plant foods across the day covers the full range of essential amino acids. The serving quoted here is measured by volume at 156 g, and it covers about 2% of the 50 g FDA Daily Value for protein.

Serving sizes

Protein in common portions of turnips

Protein and calories in Turnips for 100 g, the site serving and USDA household portions.
PortionWeightProteinCalories
100 g100 g0.71 g22 kcal
1 cup cubes cooked (serving used here)156 g1.1 g34 kcal
1 cup, mashed230 g1.6 g51 kcal

Portion weights are the household measures listed on the USDA record; protein and calories scale from the per-100 g figures.

Amino acids

Essential amino acids in turnips

The nine essential amino acids in Turnips, per 100 g, per serving and per gram of protein.
Amino acidPer 100 gPer servingmg per g protein
leucine0.026 g0.04 g37
lysine0.028 g0.04 g39
valine0.023 g0.04 g32
isoleucine0.029 g0.05 g41
threonine0.02 g0.03 g28
phenylalanine0.014 g0.02 g20
methionine0.009 g0.01 g13
histidine0.011 g0.02 g15
tryptophan0.007 g0.01 g10

Per-100 g values are the amino acid analysis on the USDA record. The serving and per-gram-of-protein columns are arithmetic on those values; they are not a protein quality score.

SampleWhat goal trends look like after a week
109 g
Average per logged day
4 of 7
Days goal met
71%
Complete-protein share
Sample figures for one made-up week against a 110 g goal, not your data. Red bars met the goal. Your own log fills this in with Premium.

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Quick answers

Turnips protein questions

How much protein is in 100 g of turnips?

0.71 g. The 1 cup cubes cooked serving used on this page weighs 156 g and so carries 1.1 g.

How much protein do you get per 100 calories of turnips?

3.2 g. That figure divides its 0.71 g of protein per 100 g by its 22 kcal per 100 g, so it does not depend on serving size.

Is the protein in turnips complete?

No. On its own, the protein in turnips is short of at least one essential amino acid; other protein sources across the day fill the gap.

What share of the protein Daily Value is one serving of turnips?

About 2%. One 1 cup cubes cooked serving has 1.1 g, and the FDA Daily Value for protein is 50 g.

Figures from USDA FoodData Central record #170058 (Turnips, cooked, boiled, drained, without salt), SR Legacy data. USDA data is in the public domain. Values are the published reference figures for that record, not lab measurements for a specific brand or batch.