Food database · Meat & poultry

Protein content

Protein in Deli turkey slices

12.2 g of protein in 2 slices (56 g) of deli turkey slices, or 20 g for every 100 kcal it supplies.

12.2 g
per 2 slices

Protein by the numbers

Share of this food's calories that come from protein - it is extremely protein-dense.

Protein 80% of caloriesOther 20%
Protein figures for Deli turkey slices, per serving, per 100 g and per 100 kcal.
Protein per 100 kcal20 g
Protein per 100 g21.8 g
Protein per serving12.2 g in 2 slices (56 g)
Calories from protein80%
Protein to fat26.3 g per 1 g fat
Leucine per serving0.76 g
Rank in meats, per 100 kcal10th of 133
Rank of all foods, per 100 g247th of 796
Share of 50 g Daily Value24% per serving
Protein qualityComplete protein

One 2 slices, 12.2 g protein.

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Protein rank and density: deli turkey slices

Every 100 kcal of deli turkey slices brings 20 g of protein. On that measure it ranks 10th of the 133 meats in this database and 54th of all 796 foods on the site. Measured by weight instead, its 21.8 g per 100 g ranks 102nd in its group.

About 80% of the calories in deli turkey slices come from protein, which makes it extremely protein-dense - close to the practical ceiling for a whole food. Foods in this band are the ones that let you raise your protein intake without raising your calorie intake much at all.

Weight for weight, deli turkey slices has 26.3 g of protein for each gram of fat (21.8 g against 0.83 g per 100 g).

Set against bratwurst, another meat entry in the database, a serving carries about 0.6 g more protein (bratwurst has 11.6 g per 1 link).

It is a complete protein - it supplies all nine essential amino acids in adequate amounts, so it can carry a meal's protein on its own. The serving quoted here is counted by piece at 56 g, and it covers about 24% of the 50 g FDA Daily Value for protein.

Serving sizes

Protein in common portions of deli turkey slices

Protein and calories in Deli turkey slices for 100 g, the site serving and USDA household portions.
PortionWeightProteinCalories
100 g100 g21.8 g109 kcal
2 slices (serving used here)56 g12.2 g61 kcal
1 slice28 g6.1 g31 kcal
1 cup wafer slices or shaved81 g17.7 g88 kcal
1 cubic inch14 g3.1 g15 kcal
2 oz57 g12.4 g62 kcal

Portion weights are the household measures listed on the USDA record; protein and calories scale from the per-100 g figures.

Amino acids

Essential amino acids in deli turkey slices

The nine essential amino acids in Deli turkey slices, per 100 g, per serving and per gram of protein.
Amino acidPer 100 gPer servingmg per g protein
leucine1.36 g0.76 g62
lysine1.61 g0.9 g74
valine0.907 g0.51 g42
isoleucine0.888 g0.5 g41
threonine0.759 g0.43 g35
phenylalanine0.678 g0.38 g31
methionine0.495 g0.28 g23
histidine0.533 g0.3 g24
tryptophan0.194 g0.11 g9

Per-100 g values are the amino acid analysis on the USDA record. The serving and per-gram-of-protein columns are arithmetic on those values; they are not a protein quality score.

SampleWhat goal trends look like after a week
109 g
Average per logged day
4 of 7
Days goal met
71%
Complete-protein share
Sample figures for one made-up week against a 110 g goal, not your data. Red bars met the goal. Your own log fills this in with Premium.

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Head to head

Compare deli turkey slices against other foods

Quick answers

Deli turkey slices protein questions

How much protein is in 100 g of deli turkey slices?

21.8 g. The 2 slices serving used on this page weighs 56 g and so carries 12.2 g.

How much protein do you get per 100 calories of deli turkey slices?

20 g. That figure divides its 21.8 g of protein per 100 g by its 109 kcal per 100 g, so it does not depend on serving size.

Is the protein in deli turkey slices complete?

Yes. The protein in deli turkey slices supplies all nine essential amino acids in adequate amounts, so it can carry a meal's protein on its own.

What share of the protein Daily Value is one serving of deli turkey slices?

About 24%. One 2 slices serving has 12.2 g, and the FDA Daily Value for protein is 50 g.

Figures from USDA FoodData Central record #174572 (Turkey breast, low salt, prepackaged or deli, luncheon meat), SR Legacy data. USDA data is in the public domain. Values are the published reference figures for that record, not lab measurements for a specific brand or batch.