Food database · Meat & poultry

Protein content

Protein in Chicken drumstick

20.6 g of protein in 3 oz cooked (85 g) of chicken drumstick, or 15.6 g for every 100 kcal it supplies.

20.6 g
per 3 oz cooked

Protein by the numbers

Share of this food's calories that come from protein - it is extremely protein-dense.

Protein 62% of caloriesOther 38%
Protein figures for Chicken drumstick, per serving, per 100 g and per 100 kcal.
Protein per 100 kcal15.6 g
Protein per 100 g24.2 g
Protein per serving20.6 g in 3 oz cooked (85 g)
Calories from protein62%
Protein to fat4.2 g per 1 g fat
Leucine per serving1.75 g
Rank in meats, per 100 kcal42nd of 133
Rank of all foods, per 100 g182nd of 796
Share of 50 g Daily Value41% per serving
Protein qualityComplete protein

One 3 oz cooked, 20.6 g protein.

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Protein rank and density: chicken drumstick

Every 100 kcal of chicken drumstick brings 15.6 g of protein. On that measure it ranks 42nd of the 133 meats in this database and 129th of all 796 foods on the site. Measured by weight instead, its 24.2 g per 100 g ranks 90th in its group.

About 62% of the calories in chicken drumstick come from protein, which makes it extremely protein-dense - close to the practical ceiling for a whole food. Foods in this band are the ones that let you raise your protein intake without raising your calorie intake much at all.

Weight for weight, chicken drumstick has 4.2 g of protein for each gram of fat (24.2 g against 5.7 g per 100 g).

Set against beef ribeye steak, another meat entry in the database, a serving carries about 0.5 g more protein (beef ribeye steak has 20.1 g per 3 oz cooked).

It is a complete protein - it supplies all nine essential amino acids in adequate amounts, so it can carry a meal's protein on its own. The serving quoted here is measured by weight at 85 g, and it covers about 41% of the 50 g FDA Daily Value for protein.

Serving sizes

Protein in common portions of chicken drumstick

Protein and calories in Chicken drumstick for 100 g, the site serving and USDA household portions.
PortionWeightProteinCalories
100 g100 g24.2 g155 kcal
3 oz cooked (serving used here)85 g20.6 g132 kcal
1 drumstick without skin96 g23.2 g149 kcal
1 drumstick with skin105 g25.4 g163 kcal

Portion weights are the household measures listed on the USDA record; protein and calories scale from the per-100 g figures.

Amino acids

Essential amino acids in chicken drumstick

The nine essential amino acids in Chicken drumstick, per 100 g, per serving and per gram of protein.
Amino acidPer 100 gPer servingmg per g protein
leucine2.06 g1.75 g85
lysine2.29 g1.95 g95
valine1.18 g1 g49
isoleucine1.16 g0.99 g48
threonine1.15 g0.98 g48
phenylalanine0.968 g0.82 g40
methionine0.693 g0.59 g29
histidine0.723 g0.61 g30
tryptophan0.273 g0.23 g11

Per-100 g values are the amino acid analysis on the USDA record. The serving and per-gram-of-protein columns are arithmetic on those values; they are not a protein quality score.

SampleWhat goal trends look like after a week
109 g
Average per logged day
4 of 7
Days goal met
71%
Complete-protein share
Sample figures for one made-up week against a 110 g goal, not your data. Red bars met the goal. Your own log fills this in with Premium.

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Quick answers

Chicken drumstick protein questions

How much protein is in 100 g of chicken drumstick?

24.2 g. The 3 oz cooked serving used on this page weighs 85 g and so carries 20.6 g.

How much protein do you get per 100 calories of chicken drumstick?

15.6 g. That figure divides its 24.2 g of protein per 100 g by its 155 kcal per 100 g, so it does not depend on serving size.

Is the protein in chicken drumstick complete?

Yes. The protein in chicken drumstick supplies all nine essential amino acids in adequate amounts, so it can carry a meal's protein on its own.

What share of the protein Daily Value is one serving of chicken drumstick?

About 41%. One 3 oz cooked serving has 20.6 g, and the FDA Daily Value for protein is 50 g.

Figures from USDA FoodData Central record #172376 (Chicken, broilers or fryers, dark meat, drumstick, meat only, cooked, roasted), SR Legacy data. USDA data is in the public domain. Values are the published reference figures for that record, not lab measurements for a specific brand or batch.