Food database · Meat & poultry

Protein content

Protein in Chicken dark meat

23.3 g of protein in 3 oz cooked (85 g) of chicken dark meat, or 13.4 g for every 100 kcal it supplies.

23.3 g
per 3 oz cooked

Protein by the numbers

Share of this food's calories that come from protein - it is very protein-dense.

Protein 53% of caloriesOther 47%
Protein figures for Chicken dark meat, per serving, per 100 g and per 100 kcal.
Protein per 100 kcal13.4 g
Protein per 100 g27.4 g
Protein per serving23.3 g in 3 oz cooked (85 g)
Calories from protein53%
Protein to fat2.8 g per 1 g fat
Leucine per serving1.74 g
Rank in meats, per 100 kcal69th of 133
Rank of all foods, per 100 g101st of 796
Share of 50 g Daily Value47% per serving
Protein qualityComplete protein

One 3 oz cooked, 23.3 g protein.

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Protein rank and density: chicken dark meat

Every 100 kcal of chicken dark meat brings 13.4 g of protein. On that measure it ranks 69th of the 133 meats in this database and 183rd of all 796 foods on the site. Measured by weight instead, its 27.4 g per 100 g ranks 56th in its group.

Protein accounts for roughly 53% of the calories in chicken dark meat, making it very protein-dense. The rest comes from fat and carbohydrate, so it adds a solid amount of protein while still carrying real energy - useful when you are eating to a calorie target rather than under one.

Weight for weight, chicken dark meat has 2.8 g of protein for each gram of fat (27.4 g against 9.73 g per 100 g).

Set against tri-tip roast, another meat entry in the database, a serving carries about 0.5 g more protein (tri-tip roast has 22.8 g per 3 oz cooked).

It is a complete protein - it supplies all nine essential amino acids in adequate amounts, so it can carry a meal's protein on its own. The serving quoted here is measured by weight at 85 g, and it covers about 47% of the 50 g FDA Daily Value for protein.

Dark meat has more myoglobin and fat than breast but a very similar amino acid profile.

Serving sizes

Protein in common portions of chicken dark meat

Protein and calories in Chicken dark meat for 100 g, the site serving and USDA household portions.
PortionWeightProteinCalories
100 g100 g27.4 g205 kcal
3 oz cooked (serving used here)85 g23.3 g174 kcal
1 cup, chopped or diced140 g38.4 g287 kcal
1 unit (yield from 1 lb ready-to-cook chicken)81 g22.2 g166 kcal
0.5 chicken, bone and skin removed136 g37.3 g279 kcal

Portion weights are the household measures listed on the USDA record; protein and calories scale from the per-100 g figures.

Amino acids

Essential amino acids in chicken dark meat

The nine essential amino acids in Chicken dark meat, per 100 g, per serving and per gram of protein.
Amino acidPer 100 gPer servingmg per g protein
leucine2.05 g1.74 g75
lysine2.32 g1.97 g85
valine1.36 g1.16 g50
isoleucine1.44 g1.22 g53
threonine1.16 g0.99 g42
phenylalanine1.09 g0.93 g40
methionine0.757 g0.64 g28
histidine0.849 g0.72 g31
tryptophan0.32 g0.27 g12

Per-100 g values are the amino acid analysis on the USDA record. The serving and per-gram-of-protein columns are arithmetic on those values; they are not a protein quality score.

SampleWhat goal trends look like after a week
109 g
Average per logged day
4 of 7
Days goal met
71%
Complete-protein share
Sample figures for one made-up week against a 110 g goal, not your data. Red bars met the goal. Your own log fills this in with Premium.

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Quick answers

Chicken dark meat protein questions

How much protein is in 100 g of chicken dark meat?

27.4 g. The 3 oz cooked serving used on this page weighs 85 g and so carries 23.3 g.

How much protein do you get per 100 calories of chicken dark meat?

13.4 g. That figure divides its 27.4 g of protein per 100 g by its 205 kcal per 100 g, so it does not depend on serving size.

Is the protein in chicken dark meat complete?

Yes. The protein in chicken dark meat supplies all nine essential amino acids in adequate amounts, so it can carry a meal's protein on its own.

What share of the protein Daily Value is one serving of chicken dark meat?

About 47%. One 3 oz cooked serving has 23.3 g, and the FDA Daily Value for protein is 50 g.

Figures from USDA FoodData Central record #171069 (Chicken, broilers or fryers, dark meat, meat only, cooked, roasted), SR Legacy data. USDA data is in the public domain. Values are the published reference figures for that record, not lab measurements for a specific brand or batch.