Food database · Legumes & beans

Protein content

Protein in Black beans

15.2 g of protein in 1 cup cooked (172 g) of black beans, or 6.7 g for every 100 kcal it supplies.

15.2 g
per 1 cup cooked

Protein by the numbers

Share of this food's calories that come from protein - it is moderately protein-dense.

Protein 27% of caloriesOther 73%
Protein figures for Black beans, per serving, per 100 g and per 100 kcal.
Protein per 100 kcal6.7 g
Protein per 100 g8.86 g
Protein per serving15.2 g in 1 cup cooked (172 g)
Calories from protein27%
Protein to fat16.4 g per 1 g fat
Leucine per serving1.22 g
Rank in legumes, per 100 kcal16th of 54
Rank of all foods, per 100 g479th of 796
Share of 50 g Daily Value30% per serving
Protein qualityIncomplete protein

One 1 cup cooked, 15.2 g protein.

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Protein rank and density: black beans

Every 100 kcal of black beans brings 6.7 g of protein. On that measure it ranks 16th of the 54 legumes in this database and 365th of all 796 foods on the site. Measured by weight instead, its 8.86 g per 100 g ranks 22nd in its group.

Around 27% of the calories in black beans come from protein, so it is moderately protein-dense. It contributes to a day's protein total, but the bulk of what it delivers is energy rather than amino acids - treat it as a contributor alongside a denser source, not as the protein in a meal.

Weight for weight, black beans has 16.4 g of protein for each gram of fat (8.86 g against 0.54 g per 100 g).

Set against chickpeas, another legume entry in the database, a serving carries about 0.7 g more protein (chickpeas has 14.5 g per 1 cup cooked).

It is an incomplete protein on its own; pairing it with other plant foods across the day covers the full range of essential amino acids. The serving quoted here is measured by volume at 172 g, and it covers about 30% of the 50 g FDA Daily Value for protein.

A plant protein that is lower in one or more essential amino acids - pair it with grains or other plants across the day.

Serving sizes

Protein in common portions of black beans

Protein and calories in Black beans for 100 g, the site serving and USDA household portions.
PortionWeightProteinCalories
100 g100 g8.86 g132 kcal
1 cup cooked (serving used here)172 g15.2 g227 kcal

The USDA record lists no other household measure for this food; protein and calories scale from the per-100 g figures.

Amino acids

Essential amino acids in black beans

The nine essential amino acids in Black beans, per 100 g, per serving and per gram of protein.
Amino acidPer 100 gPer servingmg per g protein
leucine0.708 g1.22 g80
lysine0.608 g1.05 g69
valine0.464 g0.8 g52
isoleucine0.391 g0.67 g44
threonine0.373 g0.64 g42
phenylalanine0.479 g0.82 g54
methionine0.133 g0.23 g15
histidine0.247 g0.42 g28
tryptophan0.105 g0.18 g12

Per-100 g values are the amino acid analysis on the USDA record. The serving and per-gram-of-protein columns are arithmetic on those values; they are not a protein quality score.

SampleWhat goal trends look like after a week
109 g
Average per logged day
4 of 7
Days goal met
71%
Complete-protein share
Sample figures for one made-up week against a 110 g goal, not your data. Red bars met the goal. Your own log fills this in with Premium.

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Head to head

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Quick answers

Black beans protein questions

How much protein is in 100 g of black beans?

8.86 g. The 1 cup cooked serving used on this page weighs 172 g and so carries 15.2 g.

How much protein do you get per 100 calories of black beans?

6.7 g. That figure divides its 8.86 g of protein per 100 g by its 132 kcal per 100 g, so it does not depend on serving size.

Is the protein in black beans complete?

No. On its own, the protein in black beans is short of at least one essential amino acid; other protein sources across the day fill the gap.

What share of the protein Daily Value is one serving of black beans?

About 30%. One 1 cup cooked serving has 15.2 g, and the FDA Daily Value for protein is 50 g.

Figures from USDA FoodData Central record #173735 (Beans, black, mature seeds, cooked, boiled, without salt), SR Legacy data. USDA data is in the public domain. Values are the published reference figures for that record, not lab measurements for a specific brand or batch.