Food database · Seafood

Protein content

Protein in Salt cod

17.6 g of protein in 1 oz dried (28 g) of salt cod, or 21.7 g for every 100 kcal it supplies.

17.6 g
per 1 oz dried

Protein by the numbers

Share of this food's calories that come from protein - it is extremely protein-dense.

Protein 87% of caloriesOther 13%
Protein figures for Salt cod, per serving, per 100 g and per 100 kcal.
Protein per 100 kcal21.7 g
Protein per 100 g62.8 g
Protein per serving17.6 g in 1 oz dried (28 g)
Calories from protein87%
Protein to fat26.5 g per 1 g fat
Leucine per serving1.43 g
Rank in seafood, per 100 kcal13th of 121
Rank of all foods, per 100 g6th of 796
Share of 50 g Daily Value35% per serving
Protein qualityComplete protein

One 1 oz dried, 17.6 g protein.

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Protein rank and density: salt cod

Every 100 kcal of salt cod brings 21.7 g of protein. On that measure it ranks 13th of the 121 seafood in this database and 18th of all 796 foods on the site. Measured by weight instead, its 62.8 g per 100 g ranks 1st in its group.

About 87% of the calories in salt cod come from protein, which makes it extremely protein-dense - close to the practical ceiling for a whole food. Foods in this band are the ones that let you raise your protein intake without raising your calorie intake much at all.

Weight for weight, salt cod has 26.5 g of protein for each gram of fat (62.8 g against 2.37 g per 100 g).

Set against breaded fried shrimp, another seafood entry in the database, a serving carries about 0.6 g less protein (breaded fried shrimp has 18.2 g per 3 oz).

It is a complete protein - it supplies all nine essential amino acids in adequate amounts, so it can carry a meal's protein on its own. The serving quoted here is measured by weight at 28 g, and it covers about 35% of the 50 g FDA Daily Value for protein.

Salt-cured and dried, so protein is very concentrated by weight; it is soaked before cooking.

Serving sizes

Protein in common portions of salt cod

Protein and calories in Salt cod for 100 g, the site serving and USDA household portions.
PortionWeightProteinCalories
100 g100 g62.8 g290 kcal
1 oz dried (serving used here)28 g17.6 g81 kcal
1 piece (5-1/2" x 1-1/2" x 1/2")80 g50.2 g232 kcal
3 oz85 g53.4 g247 kcal

Portion weights are the household measures listed on the USDA record; protein and calories scale from the per-100 g figures.

Amino acids

Essential amino acids in salt cod

The nine essential amino acids in Salt cod, per 100 g, per serving and per gram of protein.
Amino acidPer 100 gPer servingmg per g protein
leucine5.11 g1.43 g81
lysine5.77 g1.62 g92
valine3.24 g0.91 g52
isoleucine2.9 g0.81 g46
threonine2.75 g0.77 g44
phenylalanine2.45 g0.69 g39
methionine1.86 g0.52 g30
histidine1.85 g0.52 g29
tryptophan0.704 g0.2 g11

Per-100 g values are the amino acid analysis on the USDA record. The serving and per-gram-of-protein columns are arithmetic on those values; they are not a protein quality score.

SampleWhat goal trends look like after a week
109 g
Average per logged day
4 of 7
Days goal met
71%
Complete-protein share
Sample figures for one made-up week against a 110 g goal, not your data. Red bars met the goal. Your own log fills this in with Premium.

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Quick answers

Salt cod protein questions

How much protein is in 100 g of salt cod?

62.8 g. The 1 oz dried serving used on this page weighs 28 g and so carries 17.6 g.

How much protein do you get per 100 calories of salt cod?

21.7 g. That figure divides its 62.8 g of protein per 100 g by its 290 kcal per 100 g, so it does not depend on serving size.

Is the protein in salt cod complete?

Yes. The protein in salt cod supplies all nine essential amino acids in adequate amounts, so it can carry a meal's protein on its own.

What share of the protein Daily Value is one serving of salt cod?

About 35%. One 1 oz dried serving has 17.6 g, and the FDA Daily Value for protein is 50 g.

Figures from USDA FoodData Central record #174190 (Fish, cod, Atlantic, dried and salted), SR Legacy data. USDA data is in the public domain. Values are the published reference figures for that record, not lab measurements for a specific brand or batch.