Food database · Grains

Protein content

Protein in Rice cakes

0.7 g of protein in 1 cake (9 g) of rice cakes, or 2.1 g for every 100 kcal it supplies.

0.7 g
per 1 cake

Protein by the numbers

Share of this food's calories that come from protein - it is more of an energy food than a protein food.

Protein 8% of caloriesOther 92%
Protein figures for Rice cakes, per serving, per 100 g and per 100 kcal.
Protein per 100 kcal2.1 g
Protein per 100 g8.2 g
Protein per serving0.7 g in 1 cake (9 g)
Calories from protein8%
Protein to fat2.9 g per 1 g fat
Leucine per serving0.06 g
Rank in grains, per 100 kcal92nd of 111
Rank of all foods, per 100 g502nd of 796
Share of 50 g Daily Value1% per serving
Protein qualityIncomplete protein

One 1 cake, 0.7 g protein.

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Protein rank and density: rice cakes

Every 100 kcal of rice cakes brings 2.1 g of protein. On that measure it ranks 92nd of the 111 grains in this database and 685th of all 796 foods on the site. Measured by weight instead, its 8.2 g per 100 g ranks 63rd in its group.

Only about 8% of the calories in rice cakes come from protein, so it is more of an energy food than a protein food. It is worth eating for other reasons; the protein it adds to a day is incidental.

Weight for weight, rice cakes has 2.9 g of protein for each gram of fat (8.2 g against 2.8 g per 100 g).

Set against corn tortilla, another grain entry in the database, a serving carries about 0.7 g less protein (corn tortilla has 1.4 g per 1 tortilla).

It is an incomplete protein on its own; pairing it with other plant foods across the day covers the full range of essential amino acids. The serving quoted here is counted by piece at 9 g, and it covers about 1% of the 50 g FDA Daily Value for protein.

Serving sizes

Protein in common portions of rice cakes

Protein and calories in Rice cakes for 100 g, the site serving and USDA household portions.
PortionWeightProteinCalories
100 g100 g8.2 g387 kcal
1 cake (serving used here)9 g0.7 g35 kcal
2 cakes18 g1.5 g70 kcal

Portion weights are the household measures listed on the USDA record; protein and calories scale from the per-100 g figures.

Amino acids

Essential amino acids in rice cakes

The nine essential amino acids in Rice cakes, per 100 g, per serving and per gram of protein.
Amino acidPer 100 gPer servingmg per g protein
leucine0.675 g0.06 g82
lysine0.311 g0.03 g38
valine0.479 g0.04 g58
isoleucine0.346 g0.03 g42
threonine0.299 g0.03 g36
phenylalanine0.421 g0.04 g51
methionine0.184 g0.02 g22
histidine0.207 g0.02 g25
tryptophan0.104 g0.01 g13

Per-100 g values are the amino acid analysis on the USDA record. The serving and per-gram-of-protein columns are arithmetic on those values; they are not a protein quality score.

SampleWhat goal trends look like after a week
109 g
Average per logged day
4 of 7
Days goal met
71%
Complete-protein share
Sample figures for one made-up week against a 110 g goal, not your data. Red bars met the goal. Your own log fills this in with Premium.

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Quick answers

Rice cakes protein questions

How much protein is in 100 g of rice cakes?

8.2 g. The 1 cake serving used on this page weighs 9 g and so carries 0.7 g.

How much protein do you get per 100 calories of rice cakes?

2.1 g. That figure divides its 8.2 g of protein per 100 g by its 387 kcal per 100 g, so it does not depend on serving size.

Is the protein in rice cakes complete?

No. On its own, the protein in rice cakes is short of at least one essential amino acid; other protein sources across the day fill the gap.

What share of the protein Daily Value is one serving of rice cakes?

About 1%. One 1 cake serving has 0.7 g, and the FDA Daily Value for protein is 50 g.

Figures from USDA FoodData Central record #170250 (Snacks, rice cakes, brown rice, plain, unsalted), SR Legacy data. USDA data is in the public domain. Values are the published reference figures for that record, not lab measurements for a specific brand or batch.